If you are in Abuja and you have skills in food preparation, especially shawarma making, this might be a good opportunity to consider.
A company known as Prixair Group is currently hiring a Shawarma Chef for its operations in Zone 6, Abuja.
The company operates across several sectors including hospitality, mining, media, supermarkets, laundry services, and food services, with a strong focus on customer experience and operational quality.
What the Job Is About
This role is focused on preparing and serving shawarma at a professional level within a restaurant environment.
The job involves handling everything from meat preparation to final serving, ensuring quality and consistency in every order.
Key Responsibilities
The selected candidate will be responsible for marinating meat such as beef, chicken, or lamb using proper spices and seasoning to achieve the signature shawarma taste.
They will also set up and manage the rotisserie system, ensuring meat is properly stacked, cooked evenly, and monitored during roasting.
As the meat cooks, the chef is expected to skillfully slice it in thin portions while maintaining quality and freshness.
The role also includes preparing wraps and plates using bread, vegetables, sauces like garlic and tahini, and other ingredients needed for serving customers.
In addition, the chef will prepare vegetables and sauces ahead of service, maintain cleanliness in the kitchen, and ensure all equipment is properly maintained.
During busy hours, speed and efficiency will be important to ensure customers are served quickly without compromising quality.
Skills Needed
Applicants should have good knowledge of seasoning and marination techniques, strong knife skills, and the ability to slice meat accurately.
The role also requires someone who can multitask under pressure, maintain hygiene standards, and deliver consistent food quality even during peak periods.
Deadline and Application
Application closes on 30 April 2026.
Interested candidates are expected to send their CV to prixairhumanresources@gmail.com using “Shawarma Chef” as the email subject.
Bottom Line
This is a hands-on kitchen role for someone who understands shawarma preparation and can work in a fast-paced environment.
For those with the right food service experience, it could be a solid opportunity to work with a growing multi-sector company in Abuja.
